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เกี่ยวกับตำแหน่งนี้

The Technical Advisor Bakery position requires a minimum of a Diploma in Food Technology/Nutrition/Dietetics, Hospitality/Tourism/Hotel Management, proficiency in English, at least 2 years of relevant work experience, and knowledge of products with flour-based ingredients.

หน้าที่รับผิดชอบ

• Provide technical advice for customer product development
• Provide advice and input if there are issues with the products received by customers
• Conduct baking demos (making bakery, pastries, and other flour-based products) for marketing events or company events
• Conduct experiments and develop customer products

คุณสมบัติ

• Minimum Diploma in Food Technology/Nutrition/Dietetics, Hospitality/Tourism/Hotel Management
• Proficiency in English
• At least 2 years of experience in the required field
• Knowledge of products with flour-based ingredients

สิทธิประโยชน์