Commis III -Canteen
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
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Terakhir diperbarui 1 hari yang lalu
Lowongan Pekerjaan di Sheraton Hotels & Resorts (Thailand)
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
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Terakhir diperbarui 1 hari yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
Jadilah pertama yang melamar
Terakhir diperbarui 1 hari yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
Jadilah pertama yang melamar
Terakhir diperbarui 1 hari yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
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Terakhir diperbarui 4 hari yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
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Terakhir diperbarui 1 minggu yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Nan
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Terakhir diperbarui 1 minggu yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Prachuap Khiri Khan
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Terakhir diperbarui 1 minggu yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Bangkok
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Terakhir diperbarui 1 minggu yang lalu
Sheraton Hotels & Resorts (Thailand)
Thailand | Surat Thani
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Sheraton Hotels & Resorts (Thailand)
Thailand | Nan
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Terakhir diperbarui 2 minggu yang lalu
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The Commis III - Canteen position involves assisting in food preparation and service, ensuring quality and safety standards are met, and maintaining a clean and organized kitchen environment.
• Communicate any assistance needed during busy periods to the Chef to ensure optimum services.
• Notify manager if a product does not meet specifications.
• Check and ensure the correctness of the temperature of appliances and food.
• Monitor the quantity of food that is prepared and the portions that are served.
• Ensure proper portion, arrangement, and food garnish to be served.
• Serve food in proper portions onto proper receptacle.
• Set-up, clean and break down work station.
• Wash and disinfect kitchen area including tables, tools, knives, and equipment.
• Prepare ingredients for cooking, including portioning, chopping, and storing.
• Wash and peel fresh fruits and vegetables.
• Prepare and cook food.
• Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
• Welcome and acknowledge all guests according to company standards.
• Speak with others using clear and professional language.
• Develop and maintain positive working relationships with others; support team to reach common goals.
• Ensure adherence to quality expectations and standards.
• Stand, sit, or walk for an extended period of time.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
• Perform other reasonable job duties as requested by Supervisors.
• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: No related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None.
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