Beach Club Head Chef
Detail posisi
This is a full-time on-site role for a Beach Club Head Chef at Banyan Tree Phuket, responsible for overseeing and managing the culinary operations of the beach club, including menu development, food preparation, kitchen management, and ensuring high-quality dining experiences for guests.
Kewajiban
• Overseeing and managing the culinary operations of the beach club.
• Menu development.
• Food preparation.
• Kitchen management.
• Ensuring high-quality dining experiences for guests.
• Creating innovative dishes.
• Leading kitchen staff.
• Maintaining high standards of food quality and hygiene.
Kualifikasi
• Culinary skills, Menu Development, and Food Preparation.
• Kitchen Management and Team Leadership.
• Knowledge of food safety standards and hygiene practices.
• Creativity and innovation in culinary arts.
• Experience in high-end or beachfront dining establishments.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and manage multiple priorities.
• Certification from a culinary school or relevant experience.