Inventory Supervisor
About this position
Responsibilities
• Control smooth receiving & issuing process based on FIFO basis.
• Manage, control and plan for daily & monthly inventory stock count.
• Maintain the service of warehousing and delivery to the company standard.
• Provide the service of warehouse and delivery operation.
• Improve the service of warehouse and delivery operation.
• Analyze appropriate headcount for each invention line.
• Maintain accurate daily production records for the team so that manufacturing performance can be analyze.
• Allocate work to individual worker to suit with product produced at that day.
Requirements
• Bachelor’s degree in business management or related fields.
• 1-2 years of experience in inventory function in food industries.
• Proficient in English language (listening, speaking, reading, writing).
• Computer literacy in MS Office (Word, Excel, PowerPoint, Outlook, etc.).