Bar Manager
About this position
Responsibilities
• Oversee all bar operations, from opening and closing procedures to high-traffic management.
• Develop innovative drink menus and signature cocktails.
• Train, motivate, and manage the bar staff to deliver exceptional service.
• Manage stock and order supplies in collaboration with vendors.
• Monitor and control bar expenses to maximize profitability.
• Create an inviting, high-energy atmosphere that enhances the guest experience.
Requirements
• 3-5 years of experience in a bar management role or equivalent.
• Expertise in mixology and high-level serving techniques.
• Strong leadership and team-working skills.
• Excellent communication and customer service skills.
• Ability to thrive in a fast-paced and dynamic environment.