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Digital Surveillance (Yogyakarta Based)

Sagala (Indonesia)
Sagala (Indonesia) (Bandung, West Java, Indonesia)
West Java, Indonesia 🇮🇩
Sagala (Indonesia)
To bring joy to everyone involved, one great meal at a time. We are a Multi-Brand Virtual Restaurant that adapts & combines the cloud kitchen business model with the DNVB concept. Every one of our stores always consisted of 6 of our homegrown brands.

About this position

The position involves conducting digital surveillance to ensure compliance with production standards and implementing quality control measures.

Responsibilities

• Conduct digital surveillance to ensure production processes comply with standards.
• Ensure the implementation of GMP (Good Manufacturing Practices) and HACCP (Hazard Analysis and Critical Control Points) at every production stage.
• Identify potential issues and provide effective solutions.
• Investigate complaints and address concerns.

Requirements

• Bachelor's degree in Food Technology, Nutrition, or related food fields.
• Knowledge and experience in GMP and HACCP.
• Strong analytical skills and attention to detail.
• Ability to work both independently and as part of a team with high enthusiasm.