PT. Diamond Cold Storage (Diamond) is an established Indonesian manufacturing company focused on dairy-based and frozen food products. We are a privately held company with product penetration across the food service, general trade and modern retail segments
PT. Diamond Cold Storage (Diamond) was founded in January ’74 as a PMA (foreign direct investment company) by three partners. Mr. W.T. Chen was the local partner, with Cold Storage Company Ltd. of Singapore and Amatil Australia (now Amatil Coca Cola) as the foreign partners.
At the time, Indonesia’s ice cream market was in its infancy. Consumption of ice cream was extremely low and refrigerated distribution was next to non-existent. After five years, Mr. W.T. Chen took over, and Diamond’s fortunes began to change
The Technical Pastry Chef is responsible for creating and developing new products while ensuring high standards of quality, reliability, and safety in the kitchen.
Responsibilities
• Create and develop new product
• Do some food test and cooking demo
• Establishes procedures for maintaining high standards of quality, reliability, and safety
• Oversee the cleanliness, hygiene and maintenance of the kitchen and undertake the necessary steps to maintain the highest possible standard in this area.
Requirements
• Enrolled in a Culinary Degree preferred Previous experience in pastry
• 2-3 years as Pastry Chef in a 4 / 5-star category hotel or individual restaurants with high standards
• Have strong mature leadership, problem solving, and decision making skills
• Technical education in hospitality or culinary school preferred.
• Highly committed, outgoing, energetic and most importantly, POSITIVE attitude
• Well groomed and presentable
Benefits
Huneety A.I Salary Estimate
6,000,000 - 15,000,000 IDR per month
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