IHG Hotels & Resorts (Indonesia) (Jakarta, Jakarta, Indonesia)
DKI Jakarta,
Indonesia
About IHG®
IHG Hotels & Resorts [LON:IHG, NYSE:IHG (ADRs)] is a global hospitality company, with a purpose to provide True Hospitality for Good.
With a family of 18 hotel brands and IHG One Rewards, one of the world's largest hotel loyalty programmes, IHG has over 6,000 open hotels in over 100 countries, and more than 1,900 in the development pipeline.
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We believe every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly.
Responsibilities
Every day is different, but you’ll mostly be:
• Making every single meal a feast for the eyes and treat for the tastebuds
• Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people
• Encouraging and addressing guest feedback
• Helping our Food and Beverage Director plan events
• Working closely with the finance team to forecast, plan and budget
Requirements
What We’re Looking For:
• A degree or certificate in Culinary Arts
• At least 2 years of experience as an Executive Chef
• Minimum of 2 years in a supervisory role, or a similar combination of education and experience in culinary/kitchen operations
• Experience with large banqueting and wedding events in a luxury hotel setting
• Experience in Southeast Asia is a plus
• Strong communication skills with both team members and guests
Benefits
Huneety A.I Salary Estimate
6,000,000 - 15,000,000 IDR per month
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