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Brand Manager

GF Culinary
GF Culinary (Jakarta)
Jakarta
DKI Jakarta, Indonesia 🇮🇩
GF Culinary
Good Food Culinary has been at the forefront of shaping Indonesia’s dining scene. From creating innovative restaurant concepts to introducing internationally acclaimed chains that have earned a place in the hearts of local diners, we strive to exceed expectations and push boundaries in the industry. Since the beginning of our journey, our vision has remained unchanged: to provide unparalleled dining experiences that bring people together over delectable meals, with great ambiance and excellent service. Our passionate team works hard every day to create amazing memories for all diners who come through our doors. We love what we do, and that is what drives us every day to be better. Today, we are proud to work alongside dedicated employees across the nation, all of who share the same commitment to continue pushing the boundaries and delivering exciting dining concepts and warm hospitality to diners in Indonesia.

About this position

The Brand Manager is responsible for overseeing marketing strategies, managing budgets, and ensuring operational efficiency while driving brand growth and community engagement.

Responsibilities

• Constantly review store environment and key business indicators to identify problems, concerns, and opportunities for improvement.
• Set sales goals for marketing promotions and manage the execution for those plan.
• Ensure all operational activity smoothly and going well.
• Manage income and expense budgets, including accounts / receivable, profit, and loss.
• Follow the company's acceptable levels of percentage of costs / expenses to sales.
• Direct, lead, and control planning and implementation of marketing and community social responsibility events for the year, review monthly performance analysis and find ways to make marketing event successful.
• Direct, lead, and control product development activities for new product or revitalization of current products, supervise and control experiment and costing, approve pricing and supervise preparation to ensure the achievement of growth target.
• People management.

Requirements

• Have experience as a Brand Manager in the food & beverage industry for at least 7 years.
• Have knowledge and experience about brand marketing, branding, and market analysis.
• Creative and innovative in the formation of brand marketing strategies.
• Able to communicate effectively with internal and external parties.
• Have the ability to lead and manage work team members.
• Have the ability to analyze & process data.
• Initiative & pro active.
• May consume pork / non-halal products.