Project Management (FMCG Product)

CHABAA BANGKOK CO.LTD. (Mueang Pathum Thani)

Pathumthani, Thailand

Chabaa is the leading expert in fruit beverage production. We continuously develop high-quality innovative products that raise the standards of beverage industry. Using only the finest ingredients found in nature accompanied by the latest and the most advanced manufacturing process. We aim to be the global leader in the beverage industry.

About this position

The Project Management position in FMCG Product involves leading product development and launch initiatives, collaborating with cross-functional teams, conducting market research, and driving continuous improvement in product processes.

Responsibilities

• Lead the development and execution of comprehensive product launch plans, including market research, product concept development, formulation/design, packaging, pricing, and go-to-market strategies.
• Develop and manage project timelines, budgets, and resource allocations.
• Conduct regular project status reviews and communicate progress effectively to stakeholders.
• Identify and mitigate potential risks and issues throughout the product lifecycle.
• Ensure adherence to all relevant regulations and quality standards (e.g., FDA, GMP).
• Collaborate effectively with cross-functional teams, including R&D, marketing, sales, operations, and procurement.
• Build and maintain strong relationships with key stakeholders, including suppliers, manufacturers, and retailers.
• Facilitate communication and resolve conflicts between team members.
• Conduct market research to identify consumer needs, competitive landscapes, and market trends.
• Analyze market data to inform product development decisions and track product performance.
• Develop and monitor key performance indicators (KPIs) for product success.
• Identify and implement process improvements to streamline product development and launch processes.
• Stay abreast of industry trends and best practices in FMCG product development and launch.

Requirements

• Bachelor's degree in [Marketing, Business Administration, Marketing, Food Science]
• 1 – 2 years of experience in project management within the FMCG industry (e.g., food & beverage, personal care, consumer packaged goods)
• Proven experience in managing all stages of the product lifecycle, from concept to launch.
• Strong understanding of market research methodologies and data analysis techniques.
• Proficiency in project management methodologies (e.g., Agile, Waterfall, Scrum) and tools (e.g., Microsoft Project, Jira, Asana)
• Excellent communication, presentation, and interpersonal skills.
• Strong analytical and problem-solving skills.
• Ability to work independently and as part of a cross-functional team.
• Detail-oriented and organized with strong time-management skills.