Chef De Cuisine (Banquets)
BHIRAJ BURI GROUP
Thailand | Bangkok
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Last updated 1 week ago
BHIRAJ BURI GROUP
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Chef De Cuisine (Banquets)
BHIRAJ BURI GROUP (Bang Na)
Bangkok,
Thailand
Our real estate establishment has been around for over 40 years. Our core businesses consist of WORKPLACE, VENUE, TOWNSHIP,RETAIL, F&B, PARKING, and LIFESTYLE. we manage over 700,000 sq.m of commercial space.
With our full range of services and business operations, We position ourselves as an asset management company focusing on commercial real estate.
At BHIRAJ BURI GROUP, people are a key asset and driving forces of the organization. BHIRAJ BURI GROUP therefore recruit our staffs attentively and all selected ones will be groomed to become Cast Member; a person who is well prepared and acknowledged individuals’ role. A qualify role that you and BHIRAJ BURI GROUP select together to further develop BHIRAJ BURI GROUP to be widely accepted among international institutes. Moving forward to a professional expertise, enhance and maintain international standard. With us, a leader in international trade and exhibition industry, always welcome high talented people as well as any specialist to be a strong sustainable growth team.
About this position
Responsibilities
Key Responsibilities:
• Collaborate with the Executive Chef to create and update banquet menus.
• Design menus that meet the specific needs and preferences of clients, considering dietary restrictions and seasonal ingredients.
• Ensure that menu items are prepared in a cost-effective and efficient manner.
• Supervise the preparation and presentation of all banquet dishes.
• Ensure that all food items are prepared according to established recipes and quality standards.
• Oversee portion control and presentation to maintain consistency and high standards.
• Manage day-to-day kitchen operations for the banquet department.
• Supervise and train kitchen staff, ensuring proper culinary techniques and adherence to safety and sanitation regulations.
• Coordinate with the banquet service team to ensure timely and efficient food service during events.
• Monitor food inventory levels and order supplies as needed.
• Implement cost control measures to minimize waste and optimize food costs.
• Maintain accurate records of food costs, inventory, and waste.
• Conduct regular inspections of the kitchen and banquet areas to ensure cleanliness and compliance with health and safety regulations.
• Address any issues or concerns related to food quality, service, or staff performance promptly and effectively.
• Continuously seek ways to improve banquet operations and guest satisfaction.
Requirements
• Proven experience as a Chef De Cuisine or in a similar role in banquet operations.
• Strong knowledge of culinary techniques and food safety regulations.
• Excellent leadership and team management skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong communication and interpersonal skills.
• Creative and innovative approach to menu planning and food presentation.
• Proficient in inventory management and cost control.
Benefits
Huneety A.I Salary Estimate
18,000 - 100,000 THB per month
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About BHIRAJ BURI GROUP
Our real estate establishment has been around for over 40 years. Our core businesses consist of WORKPLACE, VENUE, TOWNSHIP,RETAIL, F&B, PARKING, and LIFESTYLE. we manage over 700,000 sq.m of commercial space. With our full range of services and business operations, We position ourselves as an asset management company focusing on commercial real estate. At BHIRAJ BURI GROUP, people are a key asset and driving forces of the organization. BHIRAJ BURI GROUP therefore recruit our staffs attentively and all selected ones will be groomed to become Cast Member; a person who is well prepared and acknowledged individuals’ role. A qualify role that you and BHIRAJ BURI GROUP select together to further develop BHIRAJ BURI GROUP to be widely accepted among international institutes. Moving forward to a professional expertise, enhance and maintain international standard. With us, a leader in international trade and exhibition industry, always welcome high talented people as well as any specialist to be a strong sustainable growth team.